Publications by the academy, its research projects and institutes

Author / Creator

Voit, Carl von
Title

Der Einfluß verschiedener Nahrungsmittel auf den Wassergehalt der Organe und den Hämaglobingehalt des Blutes
Series / Journal / Collection

Sitzungsbericht der Bayerischen Akademie der Wissenschaften
Volume

1892,2.
BV-Number

BV003392650
1892, Verl.d.K.Akad., München
Pages

S.21-24 S.
Link to the Publication

to the digital version
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